Who is the Author of World Camel Day? Summary of the Author’s work and contribution

World Camel Day

World Camel Day is a global celebration that I founded and is observed on June 22nd, every year, people around the world celebrate it globally.

Author’s Academic Background and Camel PR

My doctorate is in animal science, and it focused on the dromedary as a possible dairy animal. I have more than 26 years of practical experience with camels, gained through both training and experience. Alain Farms for Livestock Production, the world’s first commercial camel dairy, located in Alain Abu Dhabi, United Arab Emirates, is the only company I have worked with since 2014. The camel, in my opinion, is a miraculous biological model that manages the situation of a warming globe while producing milk and meat that are health-promoting under difficult conditions.

Thematic Areas and Camel Work of the Author

The author has written on a variety of topics, including camel dairy traits, breeding objectives, nutritional requirements, calves’ upbringing, housing camels, future planning, research and development of camel milk products, camel milk marketing, and managing profitable camel farms.
In addition, Dr. Raziq provides advisory services for starting and growing sustainable and successful camel dairies.

Camel Consultancies

Thus far, about eight consultancies have been finished. The consulting addresses a variety of camel farming topics, including environmentally friendly camel farming, value chain development, research and development of camel milk derivatives, breeding and selection of dairy camels, camel welfare & well-being, and sustainable milk production.

A Leader in the Camels’ World

Dr. Raziq plays a significant and leading role in the global campaigning of camel-related issues, particularly the global promotion of camel milk with a group of camelists from all over the world united under the banner of Camel4Life International.

My Thoughts Cover Areas Beyond the Camels

My expertise in restoring impoverished ecosystems through livestock production has earned me a solid reputation. I have gained invaluable knowledge about sustainable livestock rearing, both traditional and modern. My expertise and background enabled me to tackle difficult issues with straightforward answers. Unlike most scientists, I have a strong connection to the environment and support sustainability ideas and techniques for coping with climate change. 

Documentation of Camels and other Livestock Breeds

Under the Drynet international initiative, I have documented native and traditional livestock breeds from the viewpoints of the pertinent livestock keepers in Balochistan and the surrounding areas. I described, recorded, and reported on three camel breeds—Kohi, Pahwal, and Raigi—as part of my doctoral study, emphasizing their significance in providing a living despite the harsh climate of their habitats.